Our concept consists of a three course menu priced at 410 kroner, with the option to buy an additional five courses.
We offer a wine menu suitable to the three courses - a driver friendly version is also available. Our wine cellar is open for you to pick and choose from, if you wish.
Our food consists of only the best raw ingredients available to us - when possible from local producers!
Fyn is Denmark's garden, which we want our guests to experience and enjoy. However, our stance is not dogmatic, and we would rather comprise on origin, rather than quality.
We change our menu every other week, in order to reflect the current season. Through years of collaboration we have become very familiar with our suppliers. They have been carefully selected so we can be certain that we offer only the best, each and every time.
It is of highest importance, that you feel comfortable and welcome in our restaurant. Our concept have been created with clear goals: Keep the level of quality invariable high, and the price affordable, so our guests both want to, and can afford another visit.
We look forward to having you, and delight you with cooking for you and yours.